Monday, January 16, 2012

Mug Brownie

For those of you who have ever bought a box of brownie mix and told yourself, I'll only have one square and soon find that the entire pan has been gone... you will appreciate this recipe that forces portion control. At least that's what i tell myself.

one minute mug brownie

        • 1/4 cup flour
        • 1/4 cup brown sugar
        • 2 tbsp unsweetened cocoa powder
        • pinch of salt
        • 2 tbsp oil
        • 2 tbsp milk, coffee, or water

Mix all dry ingredients together in a mug and make sure that there are no lumps.
Add liquids and stir until combined.

Microwave on high for 1 minutes, check on it at 30 seconds. Like the best of brownies, do not wait and eat it when it's warm and gooey.

For a variation...add a small dollop of peanut butter to the batter and swirled it in before baking.

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